Green Chutney.

Ingredients :

1 bunch Coriander
1 bunch Mint
7-8 Green Chillies(to taste)
2 inches Ginger
2 cloves garlic(optional)
1 medium sized Onion
salt to taste
1 tbsp Lemon Juice.
Preperation Method :

1. Wash,  clean coriander  and mint and chop it.
2. Chop Onions and ginger,
3. Grind all the Ingredients in a mixer,
4. Add a little water if you want.
5. Store it in a clean dry jar.
6. You can save this chutney in the refrigerator for nearly a month.