Monday, October 11, 2010

Brocoli Gratin.



Preparation time: 25-30 mins
Cooking time: 30 mins






Ingredients: 

  • 500 gms Brocoli, 
  • 20 gms  Butter,
  • 1.5 tsp Flour
  • 1.5 cups of Milk,
  • 1.5 -2 cups grated Gruyere cheese  or cheddar,
  • 10 cl Cream,
  • 0.5 tsp pepper powder,
  • 0.5 tsp nitmeg powder,
  • salt to taste.
                                                                               
Preparation Method:
  1. Wash Brocoli and cut them into florets,
  2. Microwave it for 5 minutes,
  3. Add salt to taste and microwave it for another 2-3 minutes.
  4. In a non-stick pan melt butter, and fry the flour for 2-3 minutes,
  5. Add milk and keep mixing it so that lumps are not formed,
  6. Add salt  Pepper  and grated nut meg to the white sauce
  7. Add half of the grated cheese and the cream and mix well.
  8. Spread the microwaved brocoli in a baking dish and pour the white sauce on the brocoli,
  9. Spread the remaining cheese ,
  10. Bake it in a preheated oven until it is golden brown,
  11. Approximately 25-30 minutes at 200 degrees celsius.
link to the photos: Brocoli Gratin


Bon Appétit.

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