Ingredients Needed:
1 Cup - Roasted Rawa
1 Cup - Sugar
2-3 tbs - Ghee
1 pinch -Saffron or food colour
1.5 cups boiling water.
Pinch of cardamom powder
2 spoons-Fried cashews and raisins for garnish
Method:
Mix all the ingredients in a microwave safe big bowl with lid.( except Cashews and Raisins)
Microwave high for 2 mins, take it out mix well.
Microwave again for 2.3 mins.
Add Cardamom powder and the garnishing ingredients and mix well.
Close the lid and allow it to sit for 5 mins.
Serve the delicious and easy to make Sajjige or Kesari made in minutes.
Delicious and lovely looking. Wonderfully prepared.*
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